In case you have been living under a rock, then you would be aware that nut butter is all the rage nowadays. Peanut butter is boring, so move over peanut butter! There are so many new nut butters available today. It is overwhelming to see so many all over Amazon so today I broke down my favorite nut butter into this top 10 list as part of my Healthy Hot List series on my blog.
This Maple Pecan Energy Balls recipe features a new product that is available from Justin’s. I used the Maple Cashew Butter to create these addictive little snack balls. This is a simple and easy-to-do no-bake recipe and anyone could create this! This maple pecan energy balls recipe is also gluten-free, and vegan… woohoo!
If you can’t locate this maple flavored cashew butter you can still use the nut butter of your choice. You will still be getting the maple pecan flavor from the maple syrup and pecans, it is just that this particular maple-flavored cashew butter will give you a burst of added flavor.
Today I have compiled this list of gluten-free food that I am just dying to try! I searched high and low on Amazon to bring you a list of my top 10 favorites that are on my wishlist. Many of these items are also paleo and keto-friendly and you can easily incorporate these gluten-free items into your healthy diet and lifestyle.
Here is another edition of my Healthy Hot List featuring all health food items that are birthdayÂ cake flavor! Protein galore over there today!! I am completely obsessed with this flavor profile right now. Possibly because birthday cake flavor conjures up some great childhood memories. Who doesn’t love birthday cake? I feel as though that is a universal flavor that most people can get on-board with. Often times in life our first taste of sweets and sugar is from the first bite of birthday cake at our first birthday party.
Ingredients for the oats:
1 cup of gluten-free oats (I used Bob's Red Mill Quick Cooking Oats) 1 cup of dairy-free milk (I used Pacific OrganicsÂ Unsweetened Vanilla Hemp Milk) 1 tablespoon of pure maple syrup Ingredients for the jam:
1 1/2 cups fresh berries (I used raspberries, blackberries, and blueberries) 2 tablespoons of chia seeds 1 tablespoon of raw honey splash of fresh lemon juice Ingredients for the almond butter:
1 1/2 cup raw almonds Tablespoon ofÂ coconut oilÂ Tablespoon of raw honey A teaspoon of pure vanilla extract
Simple! Healthy! Vegan + paleo friendly "nice" cream! This is naturally sweet and does not contain any added sugars! It is so simple to whip up your own small batch of ice-cream at home that is healthy and good for you! This ice-cream has the consistency of soft serve and will make about 2-3 servings.