White Chicken Chili RECIPE w/ Kettle & Fire and Paleo Powder, Gluten-Free, Slow-Cooker

White Chicken Chili RECIPE (Gluten-Free, Slow-Cooker) With Kettle & Fire And Paleo Powder – COUPONS

Looking for a delicious and nutritious bowl of chili to warm you up on a cold fall or winter day? Look no further than to this mouth-watering bowl of white chicken chili made with Kettle & Fire Chicken Bone Broth and Paleo Powder Pink seasoning. This recipe that I came up with turned out simply fabulous and that is why I am sharing it with you today. My little family of 3 joined the Clean Bowl Club and even got up for seconds... that's just how great it is!

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White Chicken Chili With Kettle & Fire Bone Broth & Paleo Powder
This white chicken chili recipe was created with Kettle & Fire Chicken Bone Broth and Paleo Powder Pink. I hope it warms you up and brings you happiness and joy. This bowl of chili is hearty and delicious and nutritious.
White chili w/ Kettle & Fire Bone Broth and Paleo Powder
Prep Time 15 minutes
Cook Time 6 hours
Passive Time 6 hours
Servings
people
Ingredients
Prep Time 15 minutes
Cook Time 6 hours
Passive Time 6 hours
Servings
people
Ingredients
White chili w/ Kettle & Fire Bone Broth and Paleo Powder
Instructions
  1. Wash all produce. Dice the bell peppers, Drain the cans of beans. Warm the olive oil in a large saute pan.
  2. Once oil is warm add the minced garlic and diced shallots. Cook this for a while then add the ground chicken. Season to taste with salt and white pepper.
  3. Add the bell peppers to the saute pan. Season it all with one tablespoon of Paleo Powder Pink seasoning.
  4. Once chicken is cooked and bell peppers are softened add to the slow-cooker. .
  5. Add in the cans of beans and green chiles, also add one carton of Kettle & Fire Chicken Bone Broth.
  6. Season with one more tablespoon of Paleo Powder Pink. Season with salt and pepper.
  7. Set slow-cooker to low for 6 hours.
  8. Once 6 hours have passed serve, eat, and enjoy!
  9. Feel free to top this chili with Mexican cheese for a burst of added flavor. (Optional)

Kettle & Fire Bone Broth Review and Giveaway at Give It A Whirl Girl

Kettle & Fire COUPON & REVIEW – How I Made Healthy Chili Made With Bone Broth

Today I will be sharing my experience with Kettle & Fire Bone Broth. This is an excellent source of nutrients and a splendid way to warm up on a cold winter day. These paleo, Whole 30, and keto-friendly bone broths should be a part of your diet regimen for various reasons. There are so many health benefits to incorporating bone broth into your diet. read more


3 Bean Chili Farty Party RECIPE with Paleo Powder Pink

3-Bean Farty Party Chili With Paleo Powder (Gluten-Free)

Today I want to fill you in on a new product that I recently tried. I used a few tablespoons of Paleo Powder seasoning in my chili and this batch of slow-cooker chili was bursting with some mouthwatering, delicious flavor! The chili that I created yesterday is what I am going to call Farty Party Chili. I used three cans of beans in it and I also used three colors of bell peppers in it. My chili just has to have beans and when I say beans, I mean a lot of beans! read more

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3-Bean Farty Party Chili With Paleo Powder (Gluten-Free)
This is a recipe for 3- bean, tri-color bell pepper chili. This chili is seasoned to perfection with Paleo Powder seasoning. It is hearty and delicious and it will warm you up on a chilly winter day.
3-Bean Farty Party Chili With Paleo Powder (Gluten-Free)
Prep Time 15 minutes
Cook Time 5 hours
Servings
servings
Ingredients
Prep Time 15 minutes
Cook Time 5 hours
Servings
servings
Ingredients
3-Bean Farty Party Chili With Paleo Powder (Gluten-Free)
Instructions
  1. Gather up your ingredients. Dice your bell peppers and onion. Warm two tablespoons of extra virgin olive oil in a large saute pan.
  2. When oil is warm add your ground beef, diced onion, and minced garlic.
  3. Once beef is browned a bit you can add in your diced bell peppers. Give it a good stir and add 2 tablespoons of Paleo Powder, garlic powder, onion powder, garlic salt, and ground black pepper.
  4. Cook the beef and pepper for a few minutes. Once the meat is browned and peppers are softened you can add this to your slow-cooker.
  5. Drain beans and give them a rinse. Add the beans to the slow-cooker. Add in your can of fire roasted tomatoes and tomato paste. Season with salt and pepper and add in one more tablespoon of Paleo Powder.
  6. Set slow cooker to low and cook for 5 hours.
  7. Eat and enjoy!